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Cheryl & Duncan Frazier – Owners  

Cheryl's Favorite Product
Cheryl's Favorite Recipe

 I am a people person, and my professional experiences have included everything from travel agent, flight attendant and advertising sales representative to my current work as an Anacortes Realtor for the past decade. That personal characteristic made it easy for me to create Epicure, where our staff knows that good food brings people together in wonderful ways. My goal for Epicure is to provide the quality tools and equipment to make that happen.  

People often ask me why I opened Epicure. As a child I remember baking brownies in my mom’s kitchen on Saturday nights and enjoying the sweet reward for my work. In my childhood home, canning, baking, serving, entertaining and trying new dinner concoctions always appealed to me, as it does today. My cookbook collection makes my kitchen shelves groan, and there are thousands of recipes I’m still eager to explore.

 When I met my husband and partner, Duncan, 15 years ago, he very much impressed me with his incredible cooking skills. We eventually married and began to cook together, and we have always enjoyed sharing each other’s ideas in the kitchen. We often share that enjoyment with our friends, who are always welcome to contribute their ideas to the menu of the day and its preparation.

 For many years now I have found myself searching out “the kitchen store” in any city I visit, as well as going to whichever Williams Sonoma or Sur La Table outlet I can find. I love to check out the new gadgets or the latest in kitchenware as well as add to my cookbook collection. My love for these things, as well as encouraging conversations and wonderful meals with the many “foodies” in Anacortes, ignited my desire to open Epicure. I want to provide that “kitchen store experience” for my neighbors, whether they are a novice or an accomplished chef.

 In addition to a wide array of quality kitchen products, Duncan and I believe we have brought together a top-notch staff that share our ideals of ultimate service, attention and kitchen knowledge that Anacortes demands and deserves. We all welcome your ideas and suggestions that allow us to keep bringing people together in a well equipped kitchen and across a well set dining table.

 Please, enjoy!

 

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